Barrel fermented, bottle aged
Cold process, hand pressed
All natural, no preservatives
Our most popular sauces!
Classic expressions that pair with anything needing a little heat...
A trio of green!
Serrano is bright and vegetal, Green Sriracha is a traditional style made with Jalapenos, Green is an herbaceous blend of four chilis.
Red is a complex blend of four chilis, Kimchi is a vinegar based sauce with Korean peppers, Thai Chili is a tangy/spicy sauce with lingering heat.
Two of Peru's best loved peppers!
Aji Rocoto is like a spicy ripe tomato, Aji Mirasol is a sun dried Amarillo chili with flavors of banana and apricot.
Made the traditional way with no added sugar. This is real Sriracha, not the spicy ketchup others are promoting...
Steak is a rich, savory sauce that's as good on a steak as it is in a Bloody Mary. Yuzu Kosho is a citrus bomb anywhere a squeeze of lemon is needed.
Sealed and capped for shipping
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